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Your browser isn’t supported any more. Update it to obtain the greatest YouTube knowledge and our newest features. Learn moreAlso, the chef is liable for producing menus and placing selling prices, together with overseeing the storage of food stuff to ensure proper storage techniques, and checking expiration dates, and accessible portions.??????

??? ???? ????? ?? ????? ?? ???? ???? ????? ???????. ????? ???? ?? ???????.• ????? ?????? ?????? ????? ????? ????????? ??????????????? ??? ?????? ????? ????? ??????? ??????? ?? ????? ?? ??? ????? ???????.A communard is answerable for planning the food with the workers for the duration of a shift. This food is commonly generally known as the staff